Tomato Mozzarella Pasta
Author: 
Recipe type: Dinner
Serves: 6
 
Quick, easy & healthy pasta in under 30 minutes.
Ingredients
  • Penne Pasta, 16 ounces
  • 5-6 Roma tomatoes, quartered and chopped into bigger chunks
  • 1 bell pepper, red or orange
  • 2 c cubed mozzarella cheese
  • 2 Tbs olive oil
  • 1 tsp minced garlic
  • 1 tsp basil or to taste
  • 1-2 tsp parsley
  • Salt & Pepper to taste
Instructions
  1. Cook noodles according to package directions.
  2. While noodles are cooking, cut the tomatoes and mozzarella cheese.
  3. Once noodles are done, drain, rinse and return to pan. With stove turned off or on low, add the rest of the ingredients and toss.
  4. Serve warm.
Recipe by Wholesomely Fit at https://wholesomelyfit.com/2016/10/12/tomato-mozzarella-pasta/