Sweet & Savory Kale Quinoa Salad
Author: Bryanna @ wholesomelyfit.com
Serves: 4-6
- 1 c quinoa
- 3 c shredded kale or baby kale mix
- 2 c shredded carrots
- 1 chopped apple
- ¼ c feta (optional)
- ½ c sliced almonds
- ½ c dried tart cherries (or you can use other dried fruit)
- Dressing:
- ⅓ c olive oil
- ¼ c apple cider vinegar
- 1 Tbs dijon mustard
- ¼ tsp salt & pepper (or to taste)
- little honey (optional)
- Cook quinoa according to package directions.
- While quinoa cooks, prepare vegetables and dressing.
- Once quinoa cools, add all ingredients and toss with the dressing.
- To make dressing: combine all ingredients, shake or whisk together.
- Enjoy cold.
- Stores in the refrigerator for a few days.
Recipe by Wholesomely Fit at https://wholesomelyfit.com/2017/03/02/sweet-savory-kale-quinoa-salad/
3.5.3226