Tart Cherry White Chocolate Cookie Dough Bites
Serves: 20 big bites
A deliciously, easy cookie dough bite
  • 1¼ c oat flour
  • 1½ scoops vanilla protein powder
  • ¼ tsp sea salt
  • ⅓ c + 2 Tbs nut butter of choice
  • ¼ c honey or maple syrup
  • ¼ - ½ c almond milk (or your choice of milk)
  • ¼ c white chocolate chips
  • ⅓ c dried Tart Cherries
  1. Line baking sheet with wax or parchment paper.
  2. In medium bowl combine flour, protein and salt. Incorporate together.
  3. You can melt nut butter and honey/maple syrup until combined and add to dry ingredients or add to dry ingredients without melting (melting makes it easier to mix).
  4. Mixture will be crumbly.
  5. Slowly add in milk until a thick dough is formed and easy to roll into balls (add as much milk as needed).
  6. Stir in tart cherries and white chocolate chips.
  7. Form into balls and place on cookie sheet. Refrigerate for 30 minutes to let them firm.
  8. Store in air tight container in the refrigerator.
Recipe by Wholesomely Fit at https://wholesomelyfit.com/2017/05/05/tart-cherry-white-chocolate-cookie-dough-bites/