Mango Tangerine Fruit Roll Ups
Author: 
Cuisine: snacks
Prep time: 
Cook time: 
Total time: 
Serves: 20
 
Healthy, fruity roll-ups with essential fatty acids and minerals
Ingredients
  • 2 cups frozen mango, thawed or can use fresh mango
  • 1-2 tbs honey (optional)
Instructions
  1. Preheat oven to 175 degrees.
  2. Line 2 baking sheets with parchment paper or silicone mat.
  3. Blend fresh or thawed mangoes in a blender, until smooth..
  4. Pour blended mangoes on the lined baking sheets. Drizzle Barleans Tangerine Omega Pals over top (or added in 3 Tbs to blended fruit) and use knife to swirl in. (this will make 2 sheets of roll-ups)
  5. Bake for 4-6 hours or until fruit becomes rubbery like a fruit roll-up, dry and pliable.
  6. Let them cool before removing and cut into strips. Enjoy
Recipe by Wholesomely Fit at https://wholesomelyfit.com/2019/11/18/mango-tangerine-fruit-roll-ups/